Ingredients
- 1 1/2 pounds seashell pasta
- 1 (6 ounce) can pitted black olives, chopped
- 2 large tomatoes, chopped
- 4 ounces sliced pepperoni sausage, each slice cut in half
- 1/2 cup chopped green olives
- 3 bunches green onions, chopped
- 2 cups chopped ham
- 2 cups shredded mozzarella cheese
- 1 (16 ounce) bottle zesty Italian dressing
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