Lobster Guacamole Toast with Roasted Tomatoes – Eat Wholly
Delightful lobster and roasted tomatoes atop creamy guacamole on toasted bread—quick and delicious!
Ingredients
- 1 teaspoon olive oil
- 2 cloves garlic, minced
- 1/4 teaspoon sea salt
- 1/4 teaspoon cracked black pepper
- 1/4 teaspoon dried parsley
- 1/3 cup halved cherry tomatoes
- 2 slices bread, toasted
- 2 (2-ounce) packages WHOLLY ® GUACAMOLE Classic Minis
- 1/2 cup cooked, chopped lobster meat
- Fresh microgreens to garnish
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