Healthy Breakfast Pancakes with Vegetables - Pantry Vault

Healthy Breakfast Pancakes with Vegetables - Pantry Vault

pantryvault.com

This healthy and quick breakfast pancake recipe combines gluten-free flour, eggs, and fresh vegetables like bell peppers and onions. Perfect for busy mornings or a nutritious start to your day!

View full recipe on pantryvault.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.

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Ingredients

  • 4 Egg
  • 420 g Gluten Free Flour
  • 300 ml Milk
  • 3 Onion
  • 2 Bell Pepper
  • 1 Tomato
  • 200 g Cheese
  • 1 Potato
  • 10 g Salt
  • 10 g Sugar
  • 10 g Yeast

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