Annie Stuart's Pumpkin Spice Cookies Recipe | Booths Supermarket

Annie Stuart's Pumpkin Spice Cookies Recipe | Booths Supermarket

www.booths.co.uk

Method​: Preheat the oven to 180°C /160°Fan/ 356°F/Gas Mark 4.​ Line two baking trays with baking paper. In a bowl, mix the butter, sugar and pumpkin

View Original

Share this recipe:

Ingredients

  • 115g unsalted butter
  • 150g granulated sugar
  • 4tsp pumpkin spice syrup
  • 1 medium egg
  • 250g plain flour, sifted
  • 1/2tsp salt
  • 1/4tsp baking powder
  • Granulated sugar for coating
  • 50g white chocolate
  • 50g milk chocolate
  • Dr Oetker Orange Colouring Gel
  • Sprinkles

More Like This