Strawberry, almond & yogurt muffins recipe | Good Food
Use the natural mellow sweetness of in-season strawberries to add sweetness to these muffins. They're lower in refined sugar than normal muffins as a result
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Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Ice cream scoop
- Cocktail stick
- Mixing bowl
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Whisk
- Spoon
Ingredients
- 200g self-raising flour
- 50g ground almonds
- 125g golden caster sugar
- 1 tsp bicarbonate of soda
- 3 eggs
- 150g natural yogurt
- 100g butter melted
- 1 tsp vanilla extract
- 250g strawberries chopped
- 20g flaked almonds
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