GRILLED LITTLE GEMS WITH BURRATA AND KUMQUATS – John Pleshette Meal of the Week
johnpleshettemealoftheweek.com
Grilled Little Gems with Burrata and Kumquats offer a burst of flavors in creamy, charred lettuce paired with sweet-sour kumquats and a garlicky anchovy dressing. Perfect for summer.
Ingredients
- 6 LITTLE GEM LETTUCES
- 4 GARLIC CLOVES
- 24 ANCHOVIES (PREFERABLY SALT-PACKED)
- 1 LEMON
- 4 BURRATA
- 12 KUMQUATS
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