Guacamole
The word guacamole comes from the Nahuatl words for "avocado" (ahuacatl) and "mixture," or "concoction" (molli)'and what a beautiful "concoction" guacamole is, pale green sparked with the cilantro's...
Keywords
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Ingredients
- 2 tbsp white onion (finely chopped)
- 4 serrano chiles (or to taste, finely chopped)
- 3 heaped tablespoons cilantro (roughly chopped)
- salt (to taste)
- 3 large avocados ((about 1 pound, 6 ounces/630 g))
- 4 oz tomatoes ( finely chopped (About 2/3 cup/165 mL))
- 1 heaped tablespoon onion (finely chopped)
- 2 heaped tablespoons cilantro (roughly chopped)
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