Coconut Chocolate bar
This is my third post for Easter 2015 – this time my Coconut chocolate bar. The Atkins bar When we first started eating Lo-Carb we were in a sudden panic about
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easylocarb.com.
Cooking tools:
- Ice cube tray
- Barbell weight
Ingredients
- 80 ml Coconut Cream
- 20 g Coconut Oil
- 60 g Dessicated Coconut
- 1 tbsp Coconut flour
- 2 ml Concentrated vanilla extract
- 5 tablets sugar free sweetener (to taste)
- 35 g Liquid tempered chocolate
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