Summer Cabbage Casserole | Just A Pinch Recipes
preheat oven to 350. saute onion in 1 tablespoon of butter until soft, add the beef and brown. add the cooked rice and saute 2-3 minutes. pour into a deep and large casserole...
Ingredients
- 1 medium onion, chopped
- 5 tablespoon(s) butter, devided
- 1 1/2 pound(s) ground beef, lean
- 1 cup(s) white rice
- 1 - cabbage, shredded, finely
- 2 tablespoon(s) flour
- 3 - garlic cloves, minced
- 3 tablespoon(s) ketchup
- 2 can(s) (8oz) tomato sauce, or pitite chopped tomatoes
- 1/2 cup(s) water
- - salt and pepper, to taste
- 1 1/2 teaspoon(s) dried oregano or mixed italian herbs
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