Syrniki (Russian Sweet Cheese Pancakes)
Home cook Yelena Bachko gave us the recipe for these tangy, tender pancakes, made with tvorog (a type of quark).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Nonstick skillet
- Pastry brush
- Spatula
- Plate
- Stove
Ingredients
- 2 1⁄2 lb. whole milk ricotta, drained in a sieve overnight
- 1 1⁄2 tbsp. fresh lemon juice
- 1⁄3 cup sugar
- 3 eggs, lightly beaten
- 2⁄3 cup golden raisins
- 2 cups all-purpose flour
- 1⁄4 cup olive oil, for brushing
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