Butter Tablet Recipe | Carnation
This traditional butter tablet recipe is a Scottish favourite: crumbly, buttery fudge made with deliciously creamy sweetened condensed milk.
Ingredients
- 55g Butter
- 250ml Semi skimmed milk
- 900g Cane or granulated sugar
- 397g Carnation Condensed Milk
- You will also need…
- 20cm square cake tin
- lined with baking parchment
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