Christmas Cake Ice Cream Bombe Recipe | Carnation
Turn your leftover Christmas cake into a scrumptious ice cream or parfait that your family will love! Why not give it a try this Christmas? Read more here.
Ingredients
- 397g Carnation Condensed Milk
- 300ml Single cream
- 200ml Carton light crème fraîche
- 1tbsp Vanilla extract
- 1tbsp Brandy
- 200g Christmas pudding
- crumbled
- You will also need…
- 900g pudding basin
- lined with a double layer of cling film
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