How to Make Putok Bread
How to Make Putok Bread. Putok bread is a Filipino bread that is made without any food coloring. Unlike other breads, it has a crown on its top instead of a common slit, it is glazed...
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Cooking tools:
- Stand mixer
- Rolling pin
- Bench scraper
- Pastry brush
- Instant-read thermometer
- Cooling rack
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Baking sheet
- Chef's knife
- Plastic wrap
- Zip-top bag
- Kitchen towel
Ingredients
- 1 can evaporated milk
- ½ cup of white sugar
- 1/3 cup of butter
- 1 egg yolk
- 1 packet of active dry yeast
- 1 tsp salt
- ¼ tsp of baking soda
- ¼ tsp of baking powder
- 4 cups of all-purpose flour
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