Crock Pot Beef and Broccoli | Just A Pinch Recipes
Place beef in a crock pot. In a small bowl, combine consomme, soy sauce, brown sugar, oil, and garlic. Pour over beef. Cook on low for 6-8 hours. In a cup, stir cornstarch...
Ingredients
- 1 pound(s) boneless beef chuck roast, sliced into thin strips
- 1 cup(s) beef consumme
- 1/2 cup(s) soy sauce
- 1/3 cup(s) brown sugar
- 1 tablespoon(s) sesame oil
- 3 - garlic cloves, minced
- 2 tablespoon(s) cornstarch
- 2 tablespoon(s) cooled sauce from the crock pot after being cooked
- - fresh broccoli florets (as many as desired)
- - hot cooked rice
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