Foodista | Recipes, Cooking Tips, and Food News | Crab and Rice Salad
Crab and Rice Salad with sour cream, mayonnaise, and Spice Island salad seasoning. Perfect for lunch or dinner, easily made and packed with flavor.
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Ingredients
- 1 (7 ½ oz.) can crabmeat or 1 (6 oz.) pkg. frozen crab
- 3 c.s cooked rice
- 1 (10 oz.) pkg. frozen sm. peas , cooked
- 4 stalks celery , chopped
- c. sliced green onions
- 1/2 c. sour cream
- 1 c. mayonnaise
- 1 tbsp. Spice Island salad seasoning
- 1 tbsp. fresh lemon juice
- Salt
- pepper to taste
- Bibb lettuce leaves, optional
- Curry powder for garnish
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