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Olive oil ice cream with orange zest - Breathe Magazine Australia

Olive oil ice cream with orange zest - Breathe Magazine Australia

breathemagazine.com.au

Experience the unique flavor of olive oil in this creamy ice cream, paired with orange zest for a burst of aroma. Perfect for dessert lovers!

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Ingredients

  • 4 egg yolks
  • 200 g caster sugar
  • 500 ml double cream
  • 250 ml full cream milk
  • Pinch sea salt
  • 60 ml good quality, fruity olive oil, plus extra to serve
  • Zest of 1 orange

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