Penne piccole lisce with french bean cream | Pasta De Cecco Greece Recipes
Italian recipes: recipes for sauces and pasta | Penne piccole lisce with french bean cream | De Cecco Greece.
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Cooking tools:
- Stove
- Pot
- Skillet
- Slotted spoon
- Food mill
- Mixing bowl
- Whisk
- Colander
- Plate
Ingredients
- 350 g0SX0240
- 300 g French beans
- 2 egg yolks
- ½ glass single cream
- 4 tbsp grated Parmesan cheese
- 30 g Butter
- salt
- pepper
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