Penne lisce with arrabbiata sauce | Italian Pasta De Cecco Recipes

Name: Penne lisce with arrabbiata sauce | Italian Pasta De Cecco Recipes
Ingredients: 350 g0SXE040; 1 clove garlic; 1 onion; 80 g lard (pork's cheek); 1 piece chilli; 3 tbsp grated Pecorino cheese; salt

www.dececco.com

Italian recipes: recipes for sauces and pasta | Penne lisce with arrabbiata sauce | De Cecco Portugal.

View full recipe on www.dececco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dececco.com.

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Ingredients

350 g0SXE040
1 clove garlic
1 onion
80 g lard (pork's cheek)
1 piece chilli
3 tbsp grated Pecorino cheese
salt

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