Mini Beef Tacos | IGA Recipes
Mini Beef Tacos | 12 servings of tender beef and fresh coleslaw in warm tortillas. Perfect for lunch or date night! 🌟
Ingredients
- 500 g lean beef rump steak, fat trimmed
- 2 tbsp salt-reduced taco seasoning
- 2 tbsp olive oil
- 12 mini white corn tortillas, warmed
- 250 g finely shredded pre-pack coleslaw
- 1/3 cup spicy mayonnaise
- 80 g feta cheese, crumbled
- Coriander leaves, sliced red chilli, lime wedges, to serve
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