Rugelach Gelson's

Rugelach Gelson's

www.gelsons.com

Savor delicious Rugelach with crispy, buttery pastry and sweet cinnamon-nut filling. Perfect for coffee or ice cream, these golden crescents are easy to make and great for holiday snacking.

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Ingredients

  • 1 cup unsalted butter, at room temperature
  • ¾ cup cream cheese, at room temperature
  • ⅓ cup sour cream
  • ½ tsp salt
  • 2 cups King Arthur Unbleached All-Purpose Flour
  • ½ cup brown sugar
  • 1 cup walnuts, chopped
  • ½ cup dried cranberries, raisins, or currants
  • 1 Tbsp cinnamon
  • Water for brushing dough
  • Granulated sugar or coarse white sparkling sugar, to taste
  • Milk or cream

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