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Pen's Deviled Deviled Eggs Recipe
Spicy brown mustard and deviled ham make these your not-so-traditional deviled eggs.
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Ingredients
- 12 eggs
- 1 (4.5 ounce) can deviled ham
- 1 tablespoon spicy brown mustard
- 1/4 cup mayonnaise
- 1 pinch black pepper
- 24 slices black olives
- Paprika for sprinkling
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