Chocolate Brownies With Extra Virgin Olive Oil
Chocolate brownies with extra virgin olive oil are simple to make and a little too easy to devour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Parchment paper
- Spoon
- Chef's knife
Ingredients
- ¾ cup (180ml) light flavoured extra virgin olive oil
- 2 teaspoons vanilla extract
- 3 eggs
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