Classic New York-Style Baked Cheesecake
Try my Classic New York-Style cheese cake recipe baked to creamy perfection! This velvety delight is ideal for special occasions or family gatherings.
Ingredients
- 1 ½ cups (150g) graham cracker crumbs
- ¼ cup (50g) granulated sugar
- ½ cup (115g) unsalted butter, melted
- 4 (8-ounce) packages cream cheese, softened (approximately 900g)
- 1 cup (200g) granulated sugar
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 cup (240ml) sour cream
- 2 tablespoons all-purpose flour (optional for extra stability)
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