Carmelized Apple Crepes with Kaniwa Flour | HerbaZest

Ingredients

• 2 apples (peeled, cored and sliced)
• 1/4 cup of HerbaZest Kaniwa Flour
• 1/4 cup of all-purpose flour (or whole wheat)
• 1 teaspoon of ground cinnamon
• 1/2 cup of whole milk (or non-dairy)
• 2 tablespoons of brown sugar
• 1 teaspoon of vanilla extract
• 2 chicken eggs
• 2 teaspoons of coconut oil (more or less)
• Salt (a pinch)