Apple Cinnamon Bread with Almond and Kaniwa Flour | HerbaZest

Ingredients

• 1 cup of apples (diced)
• 1/2 cup of HerbaZest Kaniwa Flour
• 2 cups of almond flour
• 1 teaspoon of ground cinnamon
• 1 teaspoon of vanilla extract
• 1/3 cup of coconut sugar (+ 4 TBS)
• 1/2 cup of whole milk
• 1/2 cup of butter (melted)
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of baking powder
• 1/2 teaspoon of salt
• 2 chicken eggs