Alaska Surimi Seafood Breakfast Bake - Alaska's Finest Seafood
Alaska's finest surimi seafood baked with bell peppers, mushrooms, and eggs—perfect for a delicious breakfast!
Ingredients
- 1 1 large bell pepper, cut into strips
- 2 cups 2 cups sliced mushrooms
- 1 can 1 can (4 oz.) sliced olives, drained
- 1/3 cup 1/3 cup green onions, sliced
- 12 oz. 12 oz. Alaska Surimi Seafood (Imitation Crab)
- 1-1/2 1-1/2 to 2 teaspoons Cajun, Creole, or Mexican seasoning
- 1 cup 1 cup (4 oz.) shredded Colby Jack or Mexican cheese blend, divided
- 8 8 eggs
- 3/4 cup 3/4 cup water
More Like This
Alaska Surimi Seafood Thai Salad - Alaska's Finest Seafood
alaskasfinestseafood.com
Okonomiyaki Style Alaska Surimi Cakes | Alaska Seafood Marketing Institute
alaskaseafood.org
Wild Alaska Pollock Sushi Bake | Genuine Alaska Pollock Producers
alaskapollock.org
BBQ Pulled Alaska Surimi Sandwich | Alaska Seafood Marketing Institute
alaskaseafood.org
Alaska Surimi Seafood Artichoke Dip | Alaska Seafood Marketing Institute
alaskaseafood.org
Alaska Salmon Okonomiyaki Pancake - Wild Alaska Seafood
wildalaskaseafood.co.uk
Grilled Alaska Surimi Skewers with Colorful Salad Bowl – DelicioUS!
delicious-usa.com
Crispy Alaska Surimi Fritters with Seaweed Tartar Dip | Alaska Seafood Marketing Institute
alaskaseafood.org