Curried Chickpea Salad - The Whole30® Program
This Whole30 Curried Chickpea Salad is an the perfect plant-based cold lunch solution. Quick and easy with only 10 minutes hands-on prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whole30.com.
Ingredients
- 2 (15) oz cans chickpeas (drained, rinsed & patted dry)
- 2 tbsp olive or avocado oil
- 1/4 tsp salt
- 3/4 cup plant-based mayo
- 1 1/2 tsp curry powder
- 1/4 cup finely chopped apple
- 1/4 cup pepitas
- 2 tbsp raisins
- 2 tbsp thinly sliced green onion
- 2 tbsp finely chopped celery
- Butter lettuce leaves or coconut wraps
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