Scottish Oat Cakes | DeKam Family Favourites 2.0
1 cup white flour Tbsp brown sugar 1/2 tsp salt 2 oatmeal butter, cut into above Add: 1/3 - milk Flatten in 4" rounds, inch thick. Bake 12-15 minutes at 400.
Ingredients
- 1 cup white flour
- 1 Tbsp brown sugar
- 1/2 tsp salt
- 2 cup oatmeal
- 1/2 cup butter, cut into above
- 1/3 - 1/2 cup milk
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