Pierogi soup | Just A Pinch Recipes
Add all ingredients to a Crock-Pot. Cook on high for three hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 4 box(es) mini frozen pierogi's
- 4 ounce(s) cream cheese
- 2 cup(s) shredded sharp cheddar cheese
- 4 cup(s) chicken broth
- 1 can(s) cream of chicken soup
- 1-2 each pinch(es) salt, pepper, smoked paprika, garlic
- 1 package(s) sliced kielbasa
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