Gingerbread Cookies with Double Crème Blue, Fresh Figs & Honey | Castello®️
A strange yet delicious mix of sweet cookies and savory cheese - our recipe for Gingerbread cookies with blue cheese, fresh figs and honey might sound like an odd combination, but the creamy blue...
Ingredients
- 4⅖ oz butter
- 2 oz light syrup
- 4⅖ oz brown sugar
- 2 tsp ground cinnamon
- ½ tsp ground cloves
- 1 tsp ground ginger
- ½ tsp ground allspice
- 8¾ oz plain flour
- 2⅗ oz almonds
- ½ oz unsalted pistachios
- 1 tsp potash
- ½ tbsp water
- 14 oz Castello® Double crème blue
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