Zoë François' Vermont Maple-Raisin Holiday Cookies Recipe

Ingredients

• 1¼ cups whole wheat flour
• 1/4 cup cake flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1 teaspoon ground cinnamon
• 1/4 cup butter, room temperature
• 1/4 cup lightly packed brown sugar
• 1/4 cup maple syrup
• 1 tablespoon water
• 1/2 teaspoon vanilla extract
• 1 cup chopped raisins or dried cranberries
• 1 egg, for egg wash
• 1/2 cup powdered sugar
• 3-4 tablespoons maple syrup