Homemade Fruit Ice Cream: Great Summer Treat for the Kids
If you're trying to get your kids to eat more fruit this summer, homemade fruit ice cream may be the solution. Here are five terrific recipes.
Ingredients
- 500 grams of apricot
- 60 grams of icing sugar
- 3 eggs
- 100 ml of water
- 200 grams of dairy cream
- Juice of half a lemon
- 3 mangos
- 3 tablespoons of sweetened condensed milk
- 4 egg yolks
- 4 tablespoons of ground almonds
- 1 spoonful of mango syrup (optional)
- 150 grams of mangos
- 500 grams of pineapple
- 150 grams of dairy cream
- 500 grams of watermelon (no rind or seeds)
- 1 cup of frozen raspberries
- 50 grams of sugar
- 1 packet of vanilla sugar
- Lemon juice
- 200 grams of pitted plums
- 300 ml of dairy cream
- 2 packets of vanilla sugar
- 1 tablespoon of lemon juice
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