Raspberry Sauce
Pour this gorgeous sauce into glass bottles, then cork and, if desired, dip into melted wax to seal.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 package (12 ounces) frozen dry-pack raspberries, thawed
- 3/4 cup granulated sugar
- 1/4 cup fresh orange juice
- 4 strips orange zest (orange part of peel), each 2-inch x 1/2-inch
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