History-at-home | Spicy Biscuits
These spicy biscuits belong to one of our favourite biscuits in the family. They are quickly made and taste very nice with wholemeal Kamut or spelt flour. A vegan alternative with oil and bananas can...
Ingredients
- 360 grams Kamut- or wholemeal spelt flour
- 200 grams raw cane sugar
- 1 teaspoon of baking powder
- 1 teaspoon of seasalt
- 2 teaspoons of vanilla sugar
- 2 teaspoons of gingerbreadspices
- 150-200 grams dark chocolate, chopped
- 200 grams butter or vegan with 150 millilitres oil
- 2 eggs or vegan with 2 Bananas
More Like This
Spiced Biscuits Recipe- Cookitsimply.com
cookitsimply.com
Festive spiced biscuits
nzwomansweeklyfood.co.nz
Spiced Fluffy Baked Pumpkin Biscuits – Daniel Recipes
danielrecipes.com
Spiced Christmas biscuits - 9Kitchen
kitchen.nine.com.au
/images.kitchenstories.io/communityImages/e14305cd3ea5d46c963874a165f7d1a0_961394c6-ba40-470a-878b-44bf276ecd38.jpg)
Salty Biscuits | Recipe | Kitchen Stories
kitchenstories.com
Old-Fashioned Biscuits Recipe: How to Make It
tasteofhome.com
Christmas Biscuits - TheSmartCookieCook
thesmartcookiecook.com
Whole Grain Biscuits with Spelt Flour - Recipe | Bonapeti.com
bonapeti.com