foodblog.ch - Gulasch
Discover the hearty and comforting recipe for Gulasch at foodblog.ch. Perfect for 4 portions, this dish combines tender meat with rich flavors in just 20 minutes of preparation and 90 minutes of...
Ingredients
- 800 g Rindfleisch (Voressen)
- 3248kJ
- 800 g Zwiebel
- 928kJ
- 3 St. Knoblauchzehe
- 0kJ
- 1 TL Kümmel
- 74kJ
- 2 EL Paprikapulver
- 2 Bl. Lorbeerblätter
- 2 EL Tomatenmark
- 1 l Bouillon
- 290kJ
- 2 EL Creme Fraiche
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