MarketFresh Recipe: Pineapple Tarts
Ingredients Pastry 200g Top Flour 125g Butter (Salted / Unsalted) 1 Egg Yolk (15-18g) Fillings 2 Large Pineapples 80-100g Sugar (+/- depending on taste) *(Roll cooked pineapple paste into balls of 7g...
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Ingredients
- 200g Top Flour
- 125g Butter (Salted / Unsalted)
- 1 Egg Yolk (15-18g)
- 2 Large Pineapples
- 80-100g Sugar (+/- depending on taste)
- *(Roll cooked pineapple paste into balls of 7g each) Weight of pineapple ball (+/- depending on your preference filling)
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