Recipe for Easy Mung Lentil Curry - Easy Mung Lentil Curry Recipe

Ingredients

• 125g yellow split mung lentil, washed and soaked for 1 hour
• 7g fresh ginger, peeled and chopped
• 1-2 green chillis, deseeded and chopped
• 4 tsp turmeric
• salt, to taste
• 1 large tomato, roughly chopped
• 2 tbsp oil
• 1 tsp cumin seeds
• 6 curry leaves, shredded
• 3 large cloves of garlic, peeled and roughly sliced
• handful of fresh coriander, chopped