Mexican Hot Chocolate-Flavored Ice Cream
Velvety chocolate with a hint of cinnamon and chili make this ice cream a sweet, cozy treat with a playful spicy kick.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chillychurn.com.
Cooking tools:
- Stand mixer
- Freezer bowl
- Mixing bowl
- Whisk
- Freezer container
- Freezer
Ingredients
- 1 pouch (6 oz) Chilly Churn® Chocolate Ice Cream Mix
- 1 ¾ cups whole milk
- 1 ¼ cups heavy cream
- 1 tsp ground cinnamon
- ¼ tsp ground red pepper (optional)
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