Mulled Wine Recipe - Once Upon a Chef
Perfect for holiday gatherings, this mulled wine recipe will warm you up and fill your home with the cozy scents of the season.
Ingredients
- 1 (750-ml) bottle dry red wine ( (Merlot, Zinfandel, or Cabernet work well))
- 1 orange, thinly sliced
- ¼ cup brandy
- 3 tablespoons honey
- 2 tablespoons sugar
- 2 cinnamon sticks
- 6 whole cloves
- 2 whole star anise pods
- 1-inch piece fresh ginger, peeled and thinly sliced
- Optional, for serving: orange slices, cinnamon, star anise pods
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