Raspberry Cheesecake Ice-Cream Log Recipe | New Idea

Raspberry Cheesecake Ice-Cream Log Recipe | New Idea

www.newidea.com.au

For a more intense berry flavour, replace vanilla ice-cream with berry-flavoured ice cream.

View Original

Share this recipe:

Ingredients

  • 350g packet mini jam sponge rolls (6)
  • 125g punnet raspberries, plus extra to decorate
  • 1/4 cup raspberry jam
  • 1 litre tub vanilla ice-cream
  • 250g block cream cheese, chopped, at room temperature
  • 1/4 cup icing sugar mixture, plus extra to decorate

More Like This