HOT LOTUS ROOT
This delicious and crunchy food has been used for thousands of years to support Lung function as well as Liver function. Sautéed, juiced, or ground for tea, the lotus root is a great addition to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tcmworld.org.
Ingredients
- 1 Lotus Root
- 1 Scallion, sliced
- 1 Tablespoon of oil
- Salt to taste
- Hot sauce
- Chinese rice wine
- Water as needed
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