Vegan Chicken Tagine Recipe | Vegan Recipes | Tesco Real Food
Tuck into this tasty tagine recipe that's packed with flavour. Find more Vegan recipes at Tesco Real Food.
Ingredients
- 2 x 200g packs Plant Chef meat-free chicken-style pieces
- 1 tbsp olive oil
- 4 tbsp Tesco Tagine Paste
- 100g dried apricots, halved
- 1 tin chopped tomatoes
- 1 tin chickpeas, drained
- 1 vegetable stock pot, made up to 250ml
- 200g wholewheat cous cous
- 20g coriander, roughly chopped, a few leaves reserved to garnish
- Vegan yogurt, to serve
- 70g toasted flaked almonds
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