Thai Peanut Shrimp Recipe | The Woodlands TX Chef
This Thai Peanut Shrimp recipe creates a delicious and flavorful Thai-inspired dish that is perfect for a quick and easy weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at personalchefana.com.
Ingredients
- 1 tbsp vegetable oil
- 1 lb. shrimp, peeled and deveined
- 1/2 can coconut milk (7 ounces)
- 1/4 cup creamy peanut butter
- 1 tbsp low-sodium soy sauce
- 1 tbsp honey
- 1 tsp rice wine vinegar
- 1 tsp lime juice
- 2 cloves garlic, minced
- 1 tsp ginger, powdered
- Cilantro, for garnish
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