Thai Peanut Shrimp
Thai Peanut Shrimp Fragrant ginger-spiced shrimp simmered in a creamy Jif® Peanut Butter and coconut milk broth-like sauce over rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smuckerawayfromhome.com.
Ingredients
- For the Marinade:
- 1/4 cup Jif Natural Peanut Butter Sauce
- 1 cup unsweetened coconut milk
- 1/4 cup minced ginger
- 2 tsp. minced garlic
- 2 tsp. finely chopped cilantro
- 2 tbsp. rice wine vinegar
- 1 tsp. kosher salt
- 1/8 tsp. of white pepper
- 1 lb. shrimp, peeled and deveined
- 2 tbsp. olive oil
- 1/2 cup sliced bell peppers
- 1/2 cup sliced cherry tomatoes
- 2 cups unsweetened coconut milk
- 1/3 cup Jif Natural Peanut Butter Sauce
- 1/4 cup chopped cilantro
- 1 lime, zested and juiced
- 1/4 cup green onions (whites included)
- 2 tbsp. fish sauce
- 2 tbsp. minced ginger
- 1/4 cup chopped basil
- For Serving:
- 4 cups cooked rice
- Fresh basil leaves
- Jalapeño slices
- Radish slices
- 4 tbsp. crushed peanuts
- 8 lime wedges
More Like This
Thai Shrimp With Creamy Coconut-Peanut Sauce Recipe - Recipezazz.com
recipezazz.com
Thai Peanut Shrimp Recipe | The Woodlands TX Chef
personalchefana.com
Shrimp In Thai Coconut Sauce | Recipe Cloud App
recipecloudapp.com
Thai Coconut Shrimp - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Coconut Shrimp with Thai Dipping Sauce | Savory
savoryonline.com
Thai Peanut and Coconut Curry Shrimp
clarkeliving.com
Thai Shrimp Soup Recipe
tasteofhome.com
Thai Shrimp Curry for Instant Pot Ace Blender | America's Test Kitchen
americastestkitchen.com