BBQ Bacon Cheeseburger Mac and Cheese Casserole – FadedMix

Ingredients

• 12 ounces elbow macaroni
• 1 pound ground beef
• 1 cup barbecue sauce
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 8 slices bacon, cooked and crumbled
• 3 cups shredded cheddar cheese, divided
• 2 cups milk
• 2 tablespoons all-purpose flour
• 3 tablespoons unsalted butter
• Salt and pepper to taste
• Chopped fresh parsley, for garnish