One Pot Lasagna Pasta

One Pot Lasagna Pasta

www.georgiabeef.org

Everything you love about lasagna - Ground Beef, zucchini, pasta, sauce and cheese - blended in a single pot and finished in the oven. Make this easy lasagna.

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Ingredients

  • 1 pound Ground Beef (93% lean or leaner)
  • 1 medium zucchini, chopped (about 1-1/2 cups)
  • 1 jar (24 to 26 ounces) garden-style pasta sauce
  • 2 cups water
  • 1/2 teaspoon pepper
  • 6 ounces uncooked mini bow tie (farfalle) pasta (about 2-1/8 cups)
  • 2/3 cup reduced-fat ricotta cheese
  • 1 cup reduced-fat shredded mozzarella cheese
  • Thinly sliced or chopped fresh basil

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