Jicama, Cucumber, & Pineapple Salad (Pico de Gallo) Recipe – Sunset Magazine
Fresh jicama, crisp cucumber, and sweet pineapple come together in this vibrant Pico de Gallo salad from Sunset Magazine, perfect for summer gatherings!
Ingredients
- 1 pound peeled jicama
- 1 rinsed cucumber (12 oz.)
- 1 pound peeled and cored fresh pineappple
- 1 lime
- 1/2 teaspoon cayenne
- 1/2 teaspoon paprika or ground ancho chile
More Like This
Pickled Pico de Gallo Jicama Recipe
michiganplum.org
Jicama Pico de Gallo | Hy-Vee
hy-vee.com
Tropical Jicama Pineapple Salsa: Your New Favorite Refreshing Summer Topping - PrepYoSelf
prepyoself.com
Pico de Gallo Fruit Salad | EatFresh
eatfresh.org
Keto Jicama Pico de Gallo Recipe—Zesty & Bright Flavor!
hip2keto.com
Pineapple Cucumber Salad - Recipes by Lena
recipesbylena.com
Tropical Pineapple-Jicama Salsa | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Mexican Pineapple Salad Recipe | Epicurious
epicurious.com