Chocolate Almond-Sorghum Poppers - Sorghum Checkoff
Delicious Chocolate Almond-Sorghum Poppers made with popped sorghum, dates, and chocolate chips. Perfect for snacking! ๐ซ๐ [4 larger poppers]
Ingredients
- 6 medjool dates
- 2-3 tbsp of regular or nut milk
- 1 cup of popped sorghum
- 1/2 cup of walnuts
- 1 tsp of sorghum syrup
- 1/2 cup of chocolate chips
- 2 tbsp of almond or peanut butter
- pinch of salt
- 6 medjool dates (for For the sorghum caramel- in a food processor blend:)
- 2-3 tbsp of almond or any nut milk (for For the sorghum caramel- in a food processor blend:)
- 1/2 cup of pecans or walnuts (for For the sorghum caramel- in a food processor blend:)
- 1 tsp of sorghum syrup (for For the sorghum caramel- in a food processor blend:)
- Process on high into a paste or a thick, caramel-like consistency. (for For the sorghum caramel- in a food processor blend:)
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