Sorghum Custard Cream - Sorghum Checkoff
Sorghum Custard Cream is a delicious and easy-to-make dessert that is perfect for any occasion. It is a healthy and satisfying treat.
Ingredients
- 2 egg yolks
- 3 tablespoons sorghum flour
- 5 tablespoons of sugar
- 8 oz (1 cup) milk
- A pinch of vanilla extract
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