How to Make Masale Bhat: A Spiced Maharashtrian Rice Delight | Easy & Delicious Masale Bhat: A Spice

Ingredients

• 1 1/2 cups Basmati or sona masoori rice
• 1/2 cup Ivy gourd (tendli) (sliced)
• 1/2 cup Brinjal
• 1/2 cup Green peas,
• 2 tbsp Ghee
• 1 tbsp Oil
• 1 tbsp Mustard seeds
• 1 tsp Cumin seeds
• 1 piece Bay leaf
• 2 pieces Cloves
• 1 piece Cinnamon
• 1/2 tsp Turmeric powder
• 1/2 tsp Red chili powder
• 2 tbsp Goda masala
• as per taste Salt
• 3 cups Water
• 1 piece Potato (diced)
• 2 pieces Green chilies (slit)
• to garnish Fresh Coriander Leaves
• 2 tsp Grated coconut
• to garnish Lemon wedges